And Half of Georgia

2oz Belle Meade Bourbon
1/4 oz Dry Orange Curaçao
1/4 oz Peach Infused White Balsamic Vinegar
3/4 oz Lemon Juice
3/4 oz Simple Syrup
1 dash Celery Bitters
Club Soda

Place all ingredients into a shaker with ice and shake. Strain into Collins glass over ice. Top with club soda.

Glassware: Collins
Ice: Shard/Cubes
Garnish: Peach and Mint

Here’s a cocktail that combines sweet with savory and works well for the summer when peaches are perfect. The peach infused balsamic vinegar brings both the peach flavor as well as a bit tang to balance the sweet elements and liven the pallet. We’d like to thank our friends at Nashville Olive Oil Company for supplying the vinegar.

Creator: James Hensley